Archive for November, 2009

More Gardening

22 November 2009

The warm November weather continues, with the high today around 60°F. I dug up another couple of rows of sod in the West beds, and am about to connect two of them. Will plant tomatoes and corn there next year, so I want to make the soil as rich as possible. I’ll do some sheet composting with coffee grounds and leaf compost and straw until it snows. Since corn and tomatoes go in pretty late, a lot of decomposition will happen in the Spring after it warms up but before planting. As I’ve mentioned before, the soil on the slope up to the house gets pretty shallow and gravelly, so it needs some help.

Dug another 5 gallons of coffee grounds into the West bed just outside the back door, so that one is done. Also moved a couple of wheelbarrows of leaf compost to the West beds and one wheelbarrow to the garden.

We still haven’t turned on the furnace and have been using the woodstove every day, so we’re making lots of wood ashes that I’m dumping on the garden beds. I’m making charcoal whenever I can, because of its beneficial effects on garden soil. I do that by shutting down the stove as much as possible and letting it go out before all the wood burns completely. It’s not always convenient to do that, but I do it when I can. I started using the old painted-on-the-inside cast iron dutch oven to carry the ashes outside, so I can do it even if there are still some live coals, which I then bury in the soil to extinguish them and make charcoal.

Reloaded the back porch with firewood. Broke up a 5-gallon bucket full of apple sticks for kindling.

Seeds for 2010

21 November 2009

Ordered from Johnny’s today:

Kakai Pumpkin for Seeds Item No.:2860 Qty:1 Price:$2.95

JTO-99197 Early Blight-Resistant Tomato (F1) Item No.:2240 Qty:1 Price:$2.95

Golden Purslane “Goldberg” Item No.:386 Qty:1 Price:$2.95

Fordhook Giant Swiss Chard Item No.:701 Qty:1 Price:$2.95

Forono Cylindrical, deep purple Beet Item No.:2044 Qty:1 Price:$2.95

Waltham Butternut Item No.:671 Qty:1 Price:$2.95

Copra (F1) Onion seed Item No.:487 Qty:1 Price:$1.95

We have lots of seeds left over from last year that we plan to use; the ones I ordered today are to make sure we have enough of the favorites and for new things I wanted to try.

Also dug 20 gallons of coffee grounds into West beds, along with a few gallons of kitchen scraps.

Harvested, cooked, and ate more delicious collards. Used two of our beautiful onions from storage today.

The butternut are very good. I was concerned that they weren’t quite ripe when I picked them, but they’re good and sweet.

Thanksgiving

19 November 2009

My family and I must remember to be thankful. With so many people losing their jobs, losing their homes, living without health insurance, not having enough to eat, we have to remember that we have it much better than many, many families. M and I both have jobs, money is not an issue, we’re all healthy and we have health insurance, our house is paid for, we have almost an acre to grow food on — damn we’ve got it good.

And yet it’s so easy to forget all that and think about nothing but what you don’t have. Right now, I’m sitting on a couch typing on a tiny little laptop, wirelessly connected to the Internet, drinking a cup of echinacea tea with honey a few feet from a hot woodstove. I’ve eaten all the food I care to. M and the boys are out, and it’s very quiet and peaceful. Damn, what the hell else could you want?

Sometimes all I have to do is sit down in a quiet place, calm my mind, and consider what I have, to realize that I don’t need anything else. It’s when my mind is frenzied and I’m trying to beat some deadline at work and my head is filled with the endless list of household tasks to perform that I start thinking there must be a better way or that I can earn or shop myself to happiness.

But I can’t. I have everything I need to be happy, I just need to stop and be happy.

Worms

16 November 2009

So the worm bin in the kitchen was beginning to smell. When I picked up the bottom lid that was there to catch runoff, there was a ball of worms underneath it. So they were obviously unhappy about what was happening inside their bin.

It had been almost two years since I set up that bin, and I’d never emptied it out, only added to it. Yeah, that wasn’t smart, and it was my fault.

I moved the worms into an old plastic trash can I had previously used to keep worms. I put some straw and a few dead leaves in the bottom, wet it down, then scraped off the top, freshest worm bedding along with most of the worms from the old bin and dumped it in there. Then I put the lid on it and carried it down to the basement. There are a few holes around the top of the trash can for air.

The plan should be to use most of the worm bedding in the garden every Spring, holding back just enough bedding and as many worms as possible to get a new bin going. That new bin should spend the summer outside and come in when it gets cold.

No Acorns Today

14 November 2009

I took the boys down to MSF to collect more acorns today, but the ground was completely covered with oak leaves and it was impossible to see the acorns. If you’re going to collect them, you have to do it before the leaves fall.

Harvested more collards today and cooked them up with a few carrots, a small onion (both from the garden), and some turkey spam. It was divine.