This is a picture of the buckwheat I planted on 6/22/2019:
I broadcast the seed at what I thought was a little heavier than normal rate; it turns out it was 4x what Johnny’s recommends. Another lesson learned.
I want to learn how to grow and harvest grain for people to eat. I was not successful last time I tried to grow buckwheat; I harvested too soon and there was no meat inside the husks of grain. This time around, I will let the plants die and go brown before I harvest.
If I fail to get grain again, I will till it in to increase the organic matter of the soil, and hopefully learn something. It’s not as if our surviving next winter depends on a successful grain harvest. Yet.
