Archive for the ‘Composting’ Category

Cold Night

30 November 2011

I checked the temperature of the active compost pile around sunset yesterday, and it was 136°F!

I also covered the Kale last night, as it was predicted to get cold. It did, and was about 18°F this morning. That was after two nights of predicted temps in the low 20s and actual lows around 30.

Which was lucky, since I had done some exterior concrete work 3 days ago, and it would not have been good for it to freeze.

I’m pretty disgusted with our wood stove. I don’t think the cat converter is working at all — when you try to force the smoke through it, nothing happens except you can smell smoke in the house.

That may be my fault — I did not open the damper before I swept the chimney last time around, so all that gunk fell down onto the cat converter. I did try to vacuum it out of there afterwards, but I don’t know how successful I was. I need to take it out of there and clean it.

I was looking at a Vogelzang Durango woodstove as a possible replacement. It’s EPA-certified, will take 26" long logs, is non-catalytic, and Menards has them on sale for $600. But then I read that the steel plate they use is only 3/16" thick, not the more common 1/4", and that’s probably why it’s inexpensive. I don’t know if I should be concerned about that or not — they do line it with firebrick.

Composting

18 October 2011

Compost is a process, not an end result. You have working compost piles, you have resting compost piles, you have compost in the garden. And it’s all the process of returning waste organic matter to the soil as humus. There’s no beginning and no end.

Garden Update

5 June 2011

We had our first salad from the garden today. I was very good.

I dug out all the old compost from last year’s compost bin (the left one) today. It took me about 90 minutes. I used most of it to mulch various plants in the garden, and dumped the rest in the West garden in an unplanted area. It should have been dug in when the garden was planted, but that didn’t happen. Well, at least it’s in the garden.

The bottom layer of the compost was pretty dense and wet and stinky and anaerobic.

The right-hand compost bin was at 144 degrees F today. After emptying out the left one, I started adding to it and will do so for the next year. The right-hand one will rest until next spring. It’s mostly coffee grounds (with the mixed-in food scraps from the coffee shop), plus maybe five gallons a week of kitchen scraps from our kitchen. I have a feeling it will be more thoroughly composted than the left-hand one was. It has heated up more, and heated up more consistently, than the left one did. The right-hand one never got close to freezing solid, and stayed over 100 degrees most of the winter, unlike the left one. My theory about that is that the peat moss I was using for cover material in the bucket toilet did not provide the readily-available carbon source necessary for bacterial activity to really take off. Isn’t that what they say about peat moss, that it stays in the soil for years after you put it there?

Daily Note

6 March 2011

Composted 9 buckets of coffee grounds and 3 of kitchen waste today. Compost was at 110°F when I started.

I heard Sandhill Cranes for the first time this Spring today.

Composting, etc.

18 February 2011

Compost pile was at 115°F this afternoon. That’s pretty awesome, all powered by coffee grounds — proves that’s all you need to heat up a compost pile.

A “snow event” is forecast for Sunday. Looks like we’ll be on the line between rain and snow, so could be interesting if we get significant rain on frozen ground.